Who's the Smart One now?

Now that I work in a professional setting and lunch has not only become a meal, but a much desired break during the day, it is interesting to see what others eat. Funny thing is, that to make conversation people will even ask what's for lunch today...I get a kick out of it. I was worried when I saw the amount of "healthful" meals in the fridge though. I know that there is no way a roast beef and mashed potato meal could possibly be 260 calories- unless it's mostly chemicals as opposed to food. Sure enough, upon doing more research I found a dedicated individual that deciphers the meals @ http://www.foodfacts.com/

Sure enough, there's about 130 ingredients in said meal. What could possibly make up something so simple? Excellent question...ask it more often.

P.S. Just eat a salad.